Figure 1

Co-extract mixture from Strophanthus hispidus (roots) and Aframomum meleguta (seeds) show phytochemical synergy in its anti-inflammatory activity

John Kenneth Mensah*, Amina Ibrahim and Yakubu Jibira

Published: 11 December, 2019 | Volume 3 - Issue 1 | Pages: 089-100

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Figure 1:

Graphical depiction of the DPPH radical scavenging efficacies of the methanolic extracts of Strophanthus hispidus, Aframomum meleguta and of the co-extract mixture aligned with that of Ascorbic acid control. SH: Strophanthus hispidus; AM: Aframomum Melegueta; Co-extract Mixture(MIX).

Read Full Article HTML DOI: 10.29328/journal.apps.1001019 Cite this Article Read Full Article PDF

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